By Mixer– category –

The Alice mocktail blends pineapple, orange, grenadine and cream into a dreamy 4-ingredient drink inspired by Wonderland. Get the recipe and pairings.

The Orange Flower Cooler is an easy 4-ingredient mocktail of orange juice, grenadine and tonic water. Get the recipe, tips, twists and food pairings.

The Ginza Street cocktail shakes sake, crème de cacao and cream into a silky 3-ingredient dessert drink from Tokyo. Get the recipe, tips and pairings.

Make the Shochu Driver, an easy 2-ingredient Japanese twist on the Screwdriver with shochu and orange juice. Learn what shochu is, plus tips and pairings.

The Coffee Cocktail is a creamy classic of port, brandy and egg yolk, named for its coffee-like color. Get the 6-ingredient recipe, history and pairings.

The East India cocktail blends brandy, orange curaçao, pineapple and bitters in 4 ingredients. Learn its 1882 history, recipe, twists and food pairings.

Make the Cognac Orange cocktail with just 2 ingredients: cognac and fresh orange juice. Easy recipe, flavor notes, twists and food pairings.

Make the classic Whiskey Cocktail with whiskey, simple syrup and Angostura bitters. The 3-ingredient ancestor of the Old Fashioned, smooth and aromatic.

Make the Amaretto Spumoni cocktail with amaretto, grapefruit juice and tonic water. An easy, low-alcohol Spumoni twist with almond sweetness and citrus fizz.

Make the Amaretto Ginger cocktail with amaretto and ginger ale. An easy 2-ingredient highball with almond aroma, gentle sweetness and a crisp ginger kick.