Other Mixers– category –

Picon Bière (Picon & Beer) adds bittersweet orange Amer Picon to cold beer, a French café classic. Easy 3-ingredient recipe, tips and pairings.

The Symphony cocktail blends white wine, peach liqueur and a touch of grenadine into a pale pink, fruity drink. Easy 4-ingredient recipe, tips and pairings.

The Coffee Cocktail is a creamy classic of port, brandy and egg yolk, named for its coffee-like color. Get the 6-ingredient recipe, history and pairings.

Make the classic Whiskey Cocktail with whiskey, simple syrup and Angostura bitters. The 3-ingredient ancestor of the Old Fashioned, smooth and aromatic.

Make the Cloud Buster cocktail with vodka, chilled sparkling wine and a twist of lemon peel. An easy 3-ingredient aperitif, crisp, dry and elegant.

Make the Beer Buster cocktail with vodka, Tabasco and ice-cold beer. A bold 3-ingredient spicy beer drink from the Boilermaker family, ready in minutes.

Make a Kir Pêche cocktail with crème de pêche and sparkling wine. An easy 2-ingredient French aperitif with soft peach aroma and crisp, elegant bubbles.

Learn the Jack Tar cocktail recipe: overproof rum, Southern Comfort, and lime shaken over crushed ice into Yokohama's own classic.

Learn the Kir Imperial cocktail recipe: raspberry liqueur and chilled sparkling wine stirred into an elegant, sweet-tart pale pink toast.

Learn the Beer Spritzer cocktail recipe: chilled white wine and beer, stirred with a lemon slice into a crisp, fruity Austrian-born classic.