By Mixer– category –

The Absinthe Soda turns jade-green absinthe a milky white with soda water. Easy 2-ingredient Green Fairy highball recipe, louche tips, twists and pairings.

The Apricot Ginger cocktail mixes sweet apricot brandy, fresh lime and spicy ginger ale into a golden highball. Easy 3-ingredient recipe, tips and pairings.

The Amaretto Coke mixes sweet, toasty amaretto with crisp cola and a slice of lemon. Easy 3-ingredient recipe, flavor notes, tips, twists and pairings.

The Cassis Grapefruit cocktail blends crème de cassis and fresh grapefruit juice into a bright pink, juice-like drink. Easy 2-ingredient recipe and tips.

The Reggae Punch cocktail mixes peach liqueur and oolong tea into a light, peach iced tea–like drink from Sendai, Japan. Easy 2-ingredient recipe and tips.

The Sunrise cocktail blends tequila, banana liqueur, Galliano and cream into a silky dessert drink. Easy 6-ingredient recipe, origin, tips and pairings.

The Durango cocktail mixes tequila, fresh grapefruit, a touch of amaretto and soda. Easy 4-ingredient recipe, origin story, tips, twists and food pairings.

The Caribbean Iceberg cocktail layers gold rum, kiwi and lychee liqueurs, pineapple and sinking blue curaçao. A gold-winning 1996 Japanese tropical drink.

Learn the Creamy Driver cocktail recipe: vodka, orange juice, egg yolk and sugar shaken into a silky, dessert-like Screwdriver twist. Easy to make at home.

The Green Hat cocktail mixes dry gin, green crème de menthe and soda into an easy 3-ingredient mint highball. Get the recipe, tips, twists and pairings.